A fabulous take on a classic dessert with these Milk Banoffee Pie chocolates.

This exquisite treat features a soft centre of banana and caramel, perfectly complemented by a rich topping of Belgian chocolate.

With chewy caramel nibs adding a delightful crunch, each bite is simply delicious.

Whether enjoyed as an after-dinner treat or as a sweet indulgence any time of day, these Milk Banoffee Pie chocolates are sure to satisfy your cravings for something sweet and decadent!

INGREDIENTS & NUTRITION

Sugar 42.0%; cocoa butter 24.0%; whole MILK 22.5%; cocoa mass 11.0%; emulsifier: lecithins (SOYA) <1%, sugar, glucose syrup, water, emulsifier: E471 natural flavouring,, glucose syrup 66.0%; sweetened condensed skimmed MILK (skimmed MILK, sugar) 18.0%; vegetable fat (coconut) 15.0%; emulsifier: mono- and diglycerides of fatty acids, Banana Puree (56,0%), Glucose-Fructose Syrup, Saccharose, Water, Flavour, Colour (carotenes E160a), Thickener (xanthan gum E415), Antioxidant (ascorbic acid E300), Vanilla Powder, Preservative (potassium sorbate E202)

The information above is a guide only and we emphasise that the chocolates are made in a factory that handles nuts, wheat, milk and soya and therefore may contain traces of these ingredients.