A  heavenly combination of roasted macadamia nuts, salted caramel pieces, and Maldon salt, all enrobed in velvety milk couverture chocolate. 

This Milk Macadamia & Salted Caramel Bar offers the perfect balance of sweetness and saltiness, with a satisfying crunch in every bite.

Treat yourself or share with loved ones, this chocolate bar is a true delight for any chocolate lover.

INGREDIENTS & NUTRITION

Sugar 46.5%; cocoa butter 29.5%; WHOLE MILK POWDER 23.5%; emulsifier: SOYA lecithin <1%, Sugar 46.5%; cocoa butter 29.5%; WHOLE MILK POWDER 23.5%; emulsifier: SOYA lecithin <1% Wheat Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate),SOYA Flour, Salt, Cinnamon.

The information above is a guide only and we emphasise that the chocolates are made in a factory that handles nuts, wheat, milk and soya and therefore may contain traces of these ingredients.