Belgian Dark Chocolate with Malt Whisky & Marmalade Crunch (100g)

A proper grown-up treat with a Scottish twist. This handmade bar blends rich Belgian dark chocolate with the warming notes of malt whisky and the bright, bittersweet zing of marmalade—finished with a satisfying crunch throughout.

Made in small batches in Paisley for maximum freshness, it’s bold, smooth and beautifully balanced: deep cocoa, citrus sparkle, and a gentle whisky warmth that lingers.

Handmade in Paisley, Scotland

Belgian dark chocolate with malt whisky flavour and marmalade crunch

100g bar, made in small batches and gift-ready

Contains alcohol flavouring (not suitable for children)

INGREDIENTS & NUTRITION

Belgian dark chocolate coverture (minimum Cocoa 56.0%); sugar; cocoa butter; cocoa masa, emulsifier: Soya lecithin, Natural vanilla, ORANGE peel, Malt Whisky

The information above is a guide only and we emphasise that the chocolates are made in a factory that handles nuts, wheat, milk and soya and therefore may contain traces of these ingredients.