Mexican; El Jaguar - roasted locally in Neilston by Raymond of RamBeans.

Region: Chiapas
Variety: Caturra, Catuai, Bourbon
Grade: Strictly High Grown
Certification: Conventional
Processing: Washed and Sun Dried

Roasted to a Medium roast. Aroma of spice with cinnamon and dark chocolate. Flavours of vanilla and tangerine notes with a round body.

250g bags, available as beans, coarse ground or fine ground - select from drop-down menu.


Qty available:5

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